Chef

Company Name: PT Daesang Agung Indonesia

Location: Jakarta Timur

Posted Date: 02/10/2024 10:22

Salary:

Job Description

  • “We are looking for an experienced and qualified Chef specialist Korean Food”

Responsibilities:

  • Controlling and directing the food preparation process and any other relative activities
  • Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
  • Plan orders of equipment or ingredients according to identified shortages
  • Be fully in charge of hiring, managing and training kitchen staff
  • Oversee the work of subordinates
  • Comply with nutrition and sanitation regulations and safety standards

Requirements:

  • Degree in Culinary science or related certificate
  • Proven experience as Chef for 10 years specialist “Korean Food”
  • Exceptional proven ability of kitchen management
  • Ability in dividing responsibilities and monitoring progress
  • Up-to-date with culinary trends and optimized kitchen processes
  • Good understanding of useful computer programs (MS Office, restaurant management software, POS)
  • Credentials in health and safety training

Apply Here

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