Head Chef (Bandung)

Company Name: PT Parama Anugerah Bangsa

Location: Bandung Wetan

Posted Date: 08/10/2024 13:53

Salary: Rp 7.500.000 – Rp 9.500.000 per month

Job Description

  • Head Chef ( Bandung Area )

Job Description:

  • Create and innovate seasonal menus (menu development) that reflect current trends while maintaining the restaurant’s identify
  • Research & Development such as experiment with new recipes, techniques, and presentation styles, often incorporating customer feedback.
  • Regularly analyze the cost of each dish. Focus on high-margin items.
  • Setting up a kitchen as a head chef involves several key elements to ensure efficiency, safety, and a smooth workflow, include layout and design, equipment and tools, safety and hygiene and Inventory Management
  • Observe regular quality off food preparation, service (food appearance, taste, cleanliness and sanitation of production and service areas, equipment and employee appearance)
  • Staff Management, such as Recruit, train, and supervise kitchen staff, fostering a positive and efficient work environment.
  • Coaches and provides leadership to all staff the kitchen, ensuring the training and development of staff, providing input for performance, appraisal and disciplinary action
  • Supervise and participate in the production and plating of all food service area, to maintain the best quality food possible
  • Ensure cleanliness, hygiene and labelling is maintained in the various kitchen including refrigerators and storerooms and food products are rotated to ensure high standards of freshness

Job Specification:

  • 1.  Prefer a minimum of 3-5 years as a Head Chef
  • 2.  College degree or Culinary School graduate preferred.
  • 3.  Proficient in menu development, cost controls, purchasing and inventory.
  • 4.  The ability to demonstrate and execute an exceedingly strong work ethic
  • 5.  Excellent interpersonal service skills and organizational skills to plan time effectively.
  • 6.  Ability to work in a fast-paced, busy, and somewhat stressful environment, work under pressure and meet deadlines with particular attention to detail.
  • 7.  Supervisory, leadership, management and coaching skills needed.
  • 8.  Ability to communicate on various levels to include senior management, customers, vendors, and associates.
  • **Domicille or willing to be placed at Bandung

Apply Here

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